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We are concern about your business
ISO 9001 -9008 Certified Company
Member of National Pest Management Association International

Pharma/Restuarants/Hotels/Pubs & Bars

With the demand of zero tolerance to pests in the pharmaceutical industry, you will require a company that has a proven to provide high quality pest control and the continuity of technicians to provide consistency of service.

The key to effective pest control is in prevention. Preventative measures will:

• Minimize and / or reduce overall costs of pest control

• Avoid the potential of closure and downtime, which can cost the company lot

• Prevent loss of wages if the company is forced to shut down

• Avoid loss of stock due to contamination

• Avoid potentially disastrous Public Relations and negative Social Media Coverage.

Our technical experts will work with you to devise effective defences against pests and advise on working practices that can stop pests ever becoming a problem.

Restaurants Hotel  Pubs & Bars

Pest Control for Hospitality Businesses

The most valuable asset of a pub, bar or restaurant is its reputation. This comes principally from the quality of the food and service, but your customers also expect the highest level of hygiene.
Common pests in restaurants, hotels, Pubs  and Bars
Mice, rats, flies and cockroaches pose a particular threat to hygiene standards in food preparation and storage areas because of their disease risk and the contamination they cause. However, there are a wide range of other pests that can spoil food or be a nuisance to your customers. Pest Control for restaurants, pubs and bars therefore needs to protect the key risk areas.
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Rodents: Rats and mice are a major pest problem for bars and restaurants in India. Rodents have the habit of chewing on cables and insulation; Furthermore the contamination caused by urine, faeces and shed hair can lead to wastage and a high disease risk for your customers and employees.

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Cockroaches: Cockroaches are strongly attracted to food and drinks stored and served in bars and restaurants. Once a cockroach infestation has taken place they can be difficult to eradicate. Cockroaches can transmit a number of diseases,such as Salmonella food poisoning, Dysentery and Cholera and pose a high health risk for customers and employees alike.

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Flies: Flies feed on a wide range of foods, including faeces and garbage. If they get into contact with food or drinks, they can cause bacterial contamination, with,for instance, Salmonella and Cholera pathogens. Flies are often the cause of food poisonings.

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ANZ PEST CONTROL for Restaurants Bars and Pubs
The Pest control  Service from ANZ PEST CONTROL protects bars, pubs and restaurants at risk from attack by these key pests. Our pest control technician will regularly visit your premises to check bait stations, look for signs of pest activity, identify potential risks and advise on any steps you can take to reduce the risk of future pest problems.
If you are looking across a network of sites, these can all be incorporated into a single service agreement with a key account manager to coordinate service delivery across your premises while each individual site will still have its links to their local technicians and surveyors.

Place Your Enquiry

Call Now :
080 4258 9999